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The Salzburger Almhüttenkäse is a typical aromatic Austrian cheese which is made of pasteurized milk from the National Park Region of Hohe Tauern.
Product Type: semi-hard cheese, 50 % fat in dry matter
Aging Time: 6 weeks
Taste: mild sourly - aromatic
 Salzburger Almhüttenkäse (size: 744513 bytes)
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